Workable Research Links:
Food/media: eating, cooking, and provisioning in a digital world
Inquiry in television cooking shows
Coronavirus changed 85% of consumers’ food habits
What New Cooking Habits Have Americans Developed During COVID-19?
Five Ways That Coronavirus Will Change The Way We Eat
COVID-19 Drives Sales Of Processed Foods, At-Home Cooking Ingredients And Online Ordering
Before the coronavirus epidemic, they didn’t know how to cook. Now they are scrambling to learn.
Does This Age Well? Podcast